Ingredients

• 1 1/2 cup Thrive Life Chicken Slices
• 1/2 cup Thrive Life Red Bell Peppers
• 1 cup Medium Diced Potatoes
• 2 Tbsp Green Curry Paste (Chef's Recommendation: Thai Kitchen Brand)
• 1 can Coconut Milk (13.5oz)
• 1 Tbsp Cane Sugar
• 1/4 cup Water

Directions

1. Combine all ingredients in a sauté pan and bring to a simmer. Simmer for 7-8 minutes until sauce is thick.
2. Server over rice!