Strawberry & Nutella Croissants

Strawberry & Nutella Croissants

By Thrive Life · 4 servings

5m prep time
10m cook time
Buttery croissants stuffed with strawberries and creamy Nutella? Yes please! by Emily Thrives
Vegetarians Dairy-free Diets Quick & Easy Recipes Kid-Friendly Recipes Make-Ahead Recipes Breakfast Snacks Dessert
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Ingredients

  • 1 pkg Croissant dough
  • 1 c THRIVE Strawberry Slices
  • 1 pkg Nutella
  • 1 dash Butter
  • 1 dash Cane Sugar

Directions

  1. Reconstitute strawberries, then set aside.
  2. Roll out raw croissants on a baking sheet, and add a spoonful of Nutella in the center.
  3. Place a spoonful of Strawberries in the center of croissants and roll.
  4. Bake at 350F for 10-12 minutes, or until golden brown.
  5. Spread butter on top of croissants, and top with a dash of sugar. Enjoy!

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