Skillet Shepherds Pie

Skillet Shepherds Pie

By · 4 servings

10m prep time
15m cook time
This recipe is sure to be a family favorite! It is a buttery, delicious comfort food. This recipe is super easy to make with Thrive Life Ingredients and all you need is a skillet and a stove top! Recipe by Amber Spackman
Gluten-free Diets Quick & Easy Recipes Family Dinner Recipes Dinner
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Ingredients

  • 3 TBSP Butter
  • 1/2 C. Thrive ground beef
  • 2 TBSP Thrive Chopped Onions
  • 1/3 C Thrive Peas
  • 2 TBSP Thrive Carrots
  • 1/3 C. Thrive Sweet Corn
  • 1 Clove Garlic
  • 1 tsp. Chefs Choice
  • 1 TBSP Flour or Gluten Free Flour
  • 2 1/2 C. Beef Broth

Directions

  1. Add to medium skillet 3 TBSP butter and melt. Add All ingredients to pan except broth and flour.
  2. Saute ingredients for 1-2 minutes. Stir and don't let burn. Whisk 1 TBSP flour to Beef broth and add to mixture, cover and simmer for 10 minutes.
  3. Take lid off stir and continue to simmer until most of the moisture is gone. Make the Mashed Potatoes by following the recipe on the can.
  4. Add the potatoes to the top of skillet mixture and add grated cheese on top.
  5. Replace the lid and set to warm until cheese is melted. Serve warm and enjoy. Serves 4

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