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Granola Cookies Thrive-a-lized
By Thrive Life · 0 - 20 servings
5m prep time
15m cook time
All the goodness of granola in a nice soft, yet crunchy, cookie. Best warm! ** Chef's note - for a slightly crunchier texture try toasting your oats in a dry skillet, just until golden brown. by Francesca Hutchinson
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Ingredients
- 1 c. Butter
- 3 1/3 c. THRIVE Classic Cookie Dough Mix ** or one pantry can
- 1 c. Quick Oats
- 1/4 c. Water
- 1/2 c. Cranberries - Freeze Dried
- 1/2 c. Greek Style Yogurt Bites - Freeze Dried
- 1/2 c. Chocolate Chips
- 1/2 c. Sliced Almonds
Directions
- Whip softened butter until nice and fluffy.
- Mix in Classic Cookie Dough Mix and water.
- Blend just until dough is formed.
- Add the rest of the ingredients. Blend in gently.
- Scoop cookies onto parchment paper covered or greased cookie sheet.
- Bake at bake at 350°F for 12-15 minutes, depending on your oven.
- ** 1-inch cookie dough balls will yield 36 cookies.