Ingredients

• 1 c. Egg Noodle Pasta
• 1/2 c. THRIVE Ground Beef (Hamburger) - Freeze Dried
• 2 tbsp. THRIVE Green Onions - Freeze Dried
• 1 tbsp. Tomato Powder
• 1 tbsp. THRIVE Honey Crystals
• 1 tbsp. Whole Egg Powder
• 2 tbsp. Water
• 1/4 tsp. THRIVE Chefs Choice
• 1/4 tsp. Parsley
• 1/4 c. water
• 1/3 c. THRIVE Shredded Cheddar Cheese - Freeze Dried Rehydrated
• 1/3 c. THRIVE Shredded Parmesan Cheese - Freeze Dried Rehydrated

Directions

1. Cooking Quickly
2. 1. Cook the egg noodles per the instructions on the can.
3. 2. While the egg noodles are cooking mix everything else, except the rehydrated cheese, and heat it in the microwave (about 2-3 minutes).
4. 3. Drain the egg noodles once cooked, discarding any excess water.
5. 4. Mix the egg noodles, cheese, and heated meat mixture until blended and serve.
6. 5. Save some cheese to use as a topping, if desired.
7. Traditional Lasagne
8. 1. Cook the egg noodles per the instructions on the can.
9. 2. While the egg noodles are cooking mix everything else, except the rehydrated cheese.
10. 3. Drain the egg noodles once cooked, discarding any excess water, and allow to cool slightly.
11. 4. Grease the 6in. square pan with margarine, butter, or a non-stick spray (your preference).
12. 5. Spread half the egg noodles in the bottom of the pan, then half the meat mixture, then half the cheese.
13. 6. Bake in a preheated oven at 350F for approximately half an hour (or until cheese is browned).
14. 7. Serve hot.