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Easy Sausage Biscuits & Gravy
By Gregory H · 4 servings
8m prep time
15m cook time
Here is an easy and fast Sausage Biscuits and Gravy recipe that my family loves.
by Shelli Rasmussen
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Ingredients
- 3/4 c THRIVE Sausage Crumbles
- 1/4 c THRIVE Sour Cream
- 1/4c THRIVE Instant Milk
- 3/4 c THRIVE Bechamel Creamy White Sauce
- 2 Tbsp THRIVE Chopped Onions
- 1/2 tsp THRIVE Chef's Choice
- 1/2 tsp Peppercorn
- 2 Tbsp Butter, salted
- 2 c Water
Directions
- Reconstitute the sausage in hot water and drain the access water.
- Melt butter in a frying pan.
- Saute the sausage in the butter.
- Add the 3 cups of water and bring to a boil.
- Add the rest of the ingredients into pan.
- Simmer for 10-12 minutes until it thickens.
- Spoon over your favorite biscuits.
- You can make this as a Meal in a Jar.
- Bag the sausage in a separate bag.
- Layer the other ingredients in a mason quart size jar.
- Place sausage bag on top of ingredients.
- Seal jar.