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Congo Bars
By Thrive Life · 12 servings
5m prep time
15m cook time
Perfect treat for the kids after a long day at school! by Todd Leonard CEC
Print recipe
Ingredients
- 2 c. Brown Sugar
- 2/3 c. Oil
- 3 tbsp. THRIVE Scrambled Egg Powder
- 6 tbsp. wateW
- 2 3/4 c. White Flour (All Purpose Unbleached Flour)
- 1/2 tsp. Iodized Salt
- 2 1/2 tsp. Baking Powder
- 1 pkg. Chocolate chips
Directions
- In a large bowl combine all ingredients and mix well. Spread dough into greased cookie sheet and bake at 325F for 12–15 minutes.