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Chicken & Dumplings for Backpacking or Camping
By Thrive Life · 4 servings
10m prep time
30m cook time
These Chicken & Dumplings are a homestyle comfort for any backpacking or camping trip.
Print recipe
Ingredients
- Chicken & Vegetable Mix
- 1 c. THRIVE Seasoned Chicken Slices - FD
- 2/3 tbsp. THRIVE Chicken Bouillon
- 2 2/3 tbsp. THRIVE Carrot Dices
- 1/3 c. THRIVE Sweet Corn - FD
- 1/3 c. THRIVE Celery - FD
- 1/3 c. THRIVE Potato Dices - FD
- 1 1/3 tbsp. THRIVE Chopped Onions - FD
- 1/2 tsp. THRIVE Chefs Choice
- 1/8 tsp. Peppercorn
- 4 c. Water
- Gravy Mix
- 2/3 c. THRIVE Velouté (Rich Chicken Gravy)
- Dumpling Mix
- 2/3 c. White Flour (All Purpose Unbleached Flour)
- 1/2 tbsp. Baking Powder
- 1/3 tsp. THRIVE Chefs Choice
- 1/8 tsp. Peppercorn
- 1 tbsp. THRIVE Scrambled Egg Mix
- 1/2 tsp. THRIVE Italian Seasoning
- 1 1/2 tbsp. THRIVE Instant Milk
- 5/8 c. Water
- 1 tbsp. THRIVE Butter Powder
Directions
- Beforehand, combine each mix into a zip-top bag. You should have 3 bags.
- Boil water in 1.3L pot
- Add Chicken & Vegetable Mix into boiling water, stir well. Simmer for 2-3 minutes.
- Add Gravy Mix into pot, stir well. Cover and simmer for 2-3 minutes.
- Add water to Dumpling Mix in the bag. Stir well. Drop by spoonful on top of chicken soup. Cover and simmer for 20 minutes.