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Apple Blueberry Bars
By Thrive Life · 0 - 9 servings
15m prep time
35m cook time
Delicious dessert bars for any occasion. - by Todd Leonard CEC
Print recipe
Ingredients
- Filling
- 2 c. THRIVE Blueberries - Freeze Dried
- 1 1/4 c. water
- 1/2 tsp. cinnamon
- 1/8 tsp. nutmeg
- 1/2 c. Brown Sugar
- 1 lemon, juice and zest
- 2 c. THRIVE Granny Smith Apple Slices - Freeze Dried
- Streusel
- 3/4 c. Brown Sugar
- 1 c. White Flour (All Purpose Unbleached Flour)
- 1 1/3 c. Quick Oats
- 1/2 tsp. Baking Soda
- 1/2 tsp. Iodized Salt
- 3/4 c. butter
Directions
- Mix apples, blueberries, and water together and allow to sit for 5 minutes; do not drain. Add remaining filling ingredients and mix.
- To make the streusel, mix all dry ingredients together and cut in cold butter until crumbly.
- Spread half the streusel across bottom of a greased 8x8 pan, packing down to form crust.
- Spread filling over crust and top with remaining streusel. Bake at 375°F for 30–35 minutes or until golden brown.