Chicken & Wild Rice -MIJ
A meal-in-a-jar adapted from Chef Todd's Recipe: Chicken and Rice (Veloute). by Amanda Olson
Cranberry Blueberry Pucker Bars
by Todd Leonard CEC on May 21, 2014 A fun fruity dessert bar with THRIVE berries.
Cranberry Oatmeal Chocolate Chip Cookies
by Sarah Perkins on October 12, 2015 The sweetest, easiest holiday cookie you will ever want or need!
Spiced Apple Cider Cranberry Cookies
by Angela Crowley on November 20, 2014 Delicious cookies with a slight apple flavor and the yummy tang of cranberries.
Cranberry Dipping Sauce
by Todd Leonard CEC on May 21, 2014 This cranberry dipping sauce makes a fun appetizer when paired with our Turkey and Cranberry Fritters!
Oatmeal I will Eat!
by Greg & Gwen Valentino on September 2, 2015 I am not a fan of oatmeal, but I try to eat it in front of my kids! So we came up with this recipe and we all like it so far!
Beef Bourguignon
by Francesca Hutchinson on December 17, 2015 Rich slowly simmered beef, mushrooms, onion and beefy wine sauce. Thyme is the perfect fresh herb to enhance the flavors of mushrooms and beef. No longer do you have to spend hours prepping and cooking this classic dish.
Polenta (cornmeal) Dumplings
by Francesca Hutchinson on December 19, 2015 Polenta Dumplings will soon be one of your favorites. These are not your typical light fluffy dumplings, by design, these have good texture that adds a heartiness to the dish of your choice. They are great added to soups, stews or on their own as a side dish, especially with grated cheese melted on top. *Video "Thrive Life: Featured Chef - Francesca Hutchinson https://www.youtube.com/watch?v=vI3KNtXTp5I
Black Eyed Pea and Corn Salsa
A fresh salsa with a tangy Italian dressing. by Emily Bastian
Apple Cranberry Cinnamon Cheeseball
by Lisa Reid on December 13, 2015 A blend of sweetness and tartness with the cream cheese makes a delightful taste explosion.
Poor Man's Shepard Pie
by Andrew Flieder on December 5, 2017 This is a super quick and easy recipe that I utilize at many of the trade shows that I participate in. It shows the potential of Thrive Life Foods to any potential client. Allow the client to smell the mixture of the dry ingredients, and also again after you add the hot water. While the items are refreshing in the cup, you have a small bit of time to talk about the ordering process. This single-serving recipe fits perfectly into a single 8 ounce recyclable paper cup.
Raspberry Lemonade Muffins
Delicious, berry muffins with a taste of lemon that highlights Thrive lemonade powder. Such a yummy treat for breakfast by Amber Spackman
Navajo Taco Chili
Make this delicious chili to top a traditional Navajo Taco! by Todd Leonard CEC
Quick & Easy Lip-Smacking Chicken Pot Pie Filling
by Andrew Flieder on January 28, 2015 Made entirely from Thrive items (minus the pastry shell), this is a really great mixture for a cool winter's day to warm up your belly! This recipe (for 4 servings), will fill 4 of the small tart shells that you can either make from scratch, or purchase at the grocery store. Please note that anything other than the ingredients listed will change the nutritional information for the recipe. You can also swap out the chicken in favour of Turkey Dices that you need to use up as well!
Mountain Man Trail Mix
The first version of this recipe was sampled at Leadership Academy 2015 in Seattle, WA. The ingredients were not fully disclosed at the time, and so consultants have since recreated the recipe. by Tammy Vose
Cinnamon Applesauce
A delicious, healthy snack is only moments away with THRIVE Applesauce. by Todd Leonard CEC